Vegetable

Video: A hamburger, a ‘roll’ and a hot dog in which you won’t miss the meat

Not too many years ago, plant protein foods used by vegetarians to replace meat were considered by many to be strange. Words like “tofu,” “seitan,” or “tempeh” sounded like hippie, enlightened, or macrobiotic food. Fortunately, things have changed: not only have these ingredients become standardized, but there are more meat alternatives on offer than ever …

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Broccoli, Macadamia and Blue Cheese Pate, a version of broccoli you’ll want to spread on everything

Total: 15 minutes Diners: 4 When we think of appetizers, the first thing that comes to mind is any type of sausage, snacks, or spreads like hummus and guacamole that have become very popular on our tables in recent years. If we want to be a little more creative, we can launch ourselves with a …

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How to make pickled vegetables so you always have them ready to go

Whether it’s hard vegetables or carrots, The cauliflower, The whole onionsThe garlic or the wild asparagus as if there were other more delicate ones like cucumbers wavy sliced ‚Äč‚Äčonions, Vinegar preservation is a very easy option so that they last for many days in perfect condition and, moreover, they are ready to use. Pickles and …

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