Whether you fancy something light and healthy tapas like shrimp and pepper tartare, or if you’d rather get your hands dirty eating delicious nachos dripping with melted cheese, this is your recipe book, right here Twelve Easy and Delicious Appetizer Recipes to Make on Your Vacation in 10 Minutes. There are hot and cold dishes, but the former prevails because it is what you want most in the summer and you cannot imagine how much it cost us to choose only a dozen recipes, with all the ones we have shared with you in Gastronomy and Cía so far…
Don’t think it’s not the same with us when we have to prepare some snacks when we have gueststhere are so many things we’d like you to try, it’s hard for us to decide, so what we’ve done this last time is not to go too far back in the history of the recipes, but you can see them all if you click on the “Recipes” category ” in the sidebar of the blog and if you want you can go directly to “Appetizer“either”Skewers and tapas‘.
Anyway, start by checking these out appetizer recipes to make inside 10 minutes, perfect for these holidays and for every day when you want delicious, homemade and healthy tapas, they can be more or less light tapas and appetizers, but in all cases with ingredients of organoleptic and nutritional quality. You already know that below these lines you have the presentation of the culinary proposals and that to see the processing step by step, you just have to click on the name that appears in the photo. And share this cookbook with your family and friends, what’s good if shared is twice as goodand maybe they’ll prepare some of these treats for you when they invite you to their house, or make their holiday more delicious if they’re as delightful as we are.
Salmon with pineapple, avocado and mustard
Burrata with grilled tomato and pickled eggplant
Mexican style mango salsa
Watermelon, avocado, arugula and seeds
Guacamole with green apple and anchovies
Shrimp and cucumber salad with yogurt sauce
Shrimp tartar with baby peppers
Beef carpaccio with marinated mozzarella
Nachos with meat, avocado and peach
Hearts with anchovy sardines and smoked Idiazábal cheese
Green peppers (not) fried with bacon
Happy cooking and bon appetit!!!
Photo | Anguriñas with ham and free-range egg