These turkey and zucchini burgers; It is vicious and is the best choice for a healthy dinner or fast food. We all love hamburgers, big or small, in these times a good barbecue is a must. We can achieve the finish we need for our everyday life with the help of some of the simplest ingredients. Turkey breast has never tasted so good as in this kind of preparation. We will give it the juiciness it needs with the help of a zucchini that we definitely have in the fridge. Dare to try the best zucchini and turkey burgers of the moment.
How to make some zucchini and turkey burgers
- This recipe from turkey and zucchini burgers; They have no secrets. The trickiest part will be getting a good raw material to get the finish we want.
- We get hands to work with vegetables. It’s a good way to get the whole family to eat this type of ingredient.
- If we change the zucchinis for some carrots we can get two kinds hamburger with this ingredient base.
- We start by washing the zucchini well, you can leave the skin on or not. In essence, this detail will depend on each.
- If we choose to leave the skinwe simply leave the skin and get to work scrubbing it.
- Put the grated zucchini in the colander.. Drain well and let it extract the excess liquid with a little salt.
- turkey breasts, we simply wash them and remove whatever skin they have. We can use any type of turkey meat we have.
- Slice or mince the turkey breast very thinly. In this way we will be able to create the basis of a wonderful snack.
- Mix with the zucchini that will have already released its juice. Knead well, before incorporating the spices at will.
- We can put the kind of genre we like. Season with salt and pepper and add the egg to the mixture to give it the consistency it needs.
- Shape the hamburgers and we’ll have them ready to cook them. We can make them on the grill, in the oven or in the air fryer.
- With a little homemade mayonnaise and a good bread we will have created the perfect bite in every way.